Today’s contender is the Sweet Cherry Cosmo, a twisty take on the classic Cosmo that’s got our taste buds talking. So, let’s shake things up and dive into this concoction!

What’s in the Mix?

• 1.5 oz Aviation Gin
• 0.75 oz Sweet Vermouth
• 0.25 oz Maraschino Liqueur

Crafting the Cocktail:

1. Combine and Stir: Get all your ingredients into a mixing glass filled with ice. Give it a good stir – we’re talking suave and sophisticated, not a whirlwind romance!
2. Strain and Serve: Once it’s nicely chilled and mixed, strain it into a sleek Martini glass. We’re going for elegance here.
3. Garnish Galore: Garnish with a twist of Lemon Peel and a Maraschino Cherry for that extra flair.

The Verdict:

Alright, let’s get down to the nitty-gritty. I’m usually a tequila girl, and I’ve got to say, gin isn’t my first pick. Despite my love for Luxardo, this Sweet Cherry Cosmo didn’t quite hit the spot for me. As for David, well, he thought it was alright but wasn’t exactly over the moon. It seems this cocktail might be an acquired taste!

So, there you have it, folks! The Sweet Cherry Cosmo – a cocktail with a twist that might just twist your taste buds in unexpected ways. Whether it’s a hit or a miss, it’s all about exploring and enjoying the journey of craft cocktails. Cheers to that!